Butter biscuit – 30% less sugar 150g by Bahlsen

Leibniz Butter Biscuits, with 30 per cent less sugar, are the ideal choice for biscuit lovers who value a balanced diet. These delicious biscuits offer the familiar taste of the original, but with a reduced sugar content. Made from high-quality wheat flour (74%), the plant-based fibre oligofructose and fine butter (9.8%), they impress with their delicate texture and unmistakable buttery flavour. The use of oligofructose not only ensures a lower sugar content but also aids digestion. Whether with your afternoon coffee, as a snack between meals or as a sweet accompaniment to your breakfast – these biscuits are incredibly versatile. Pair them with a cup of tea or use them as the base for a simple biscuit base for your favourite cake. They also add a touch of flavour to muesli or as a topping for yoghurt. Rainforest Alliance certification also guarantees that the ingredients come from sustainable farming. So you’re not just doing yourself a favour, but the environment too. Make sure to store the biscuits in an airtight container to preserve their freshness and crispness. With Leibniz Butter Biscuits in the reduced-sugar variety, you can satisfy your biscuit cravings without feeling guilty. Be inspired by the variety and discover your own favourite moment with these delicious biscuits.