Brown Stock Sauce (paste) 3000g by Wiberg

Wiberg’s brown paste-style base sauce is a true all-rounder in your kitchen. With its rich flavour of beef and veal, as well as its well-rounded notes of roasted and root vegetables, it adds a special depth to your dishes. This sauce is ideal for ragouts, braised dishes, stews and even for à la minute dishes that you want to prepare quickly. A tip for preparation: mix the sauce with a little water or stock to achieve the desired consistency. It works perfectly with fresh vegetables, tender meat or as a base for your own sauce variations. If you want to make a hearty beef goulash, simply add the brown stock sauce and let everything simmer slowly. The result is an intense flavour that will impress your guests. The list of ingredients speaks for itself: the sauce contains high-quality ingredients such as beef stock, tomato purée, onions and carrots. It’s also lactose- and gluten-free, making it an ideal choice for many dietary requirements. With this basic sauce, you can also create a delicious stew that perfectly combines the flavours of root vegetables and spices. Use Wiberg’s brown stock sauce for quick stir-fries too – simply add it to the pan, combine with your choice of vegetables and meat, and you’ll have a tasty meal ready in just a few minutes. Use it as a base for your own sauce by adding fresh herbs or spices. This way, you can personalise every dish to suit your taste. With Wiberg’s brown stock sauce, you’re adding a versatile and flavourful staple to your kitchen that helps you prepare delicious dishes even on hectic days. It’s not only practical, but also delivers the quality and flavour you’re looking for.