Organic teriyaki sauce 210ml – pack of 6 from Sanchon

SANCHON’s Teriyaki Sauce combines a harmonious balance of savoury and sweet flavours that will take your dishes to a whole new level. With a high content of 29% Tamari soy sauce and a delicious blend of garlic, onions and ginger, this Japanese-inspired sauce delivers an intense umami flavour. It’s ideal for preparing vegetable and tofu dishes, but also adds aromatic depth to stir-fries. If you want to spice up your favourite dishes, Teriyaki Sauce is the perfect choice. Use it to marinate vegetables or tofu: simply mix the ingredients with the sauce in a bowl and leave to marinate for at least 30 minutes. For an even more intense flavour experience, you can then use the marinade as a glaze by brushing it onto your dish several times whilst cooking. There are many ways to use it. Try the sauce, for example, as a dip for fresh spring rolls or as a seasoning in an Asian noodle soup. It’s also ideal for enhancing barbecued dishes, adding a touch of sophistication to your meat or vegetables. With ingredients such as raw cane sugar, apple cider vinegar and oranges, this teriyaki sauce offers not only flavour but also a hint of freshness. The thickening agents it contains, such as guar gum, ensure that the sauce clings perfectly and coats your food evenly. Discover how SANCHON Teriyaki Sauce adds a new dimension to your cooking and delights your guests with its delicious flavours. This sauce is not only an essential kitchen staple, but also an invitation to bring your creative cooking ideas to life.