Organic Celery ‘Tall Utah 52/70’ – 5-pack value pack from Reinsaat

‘Tall Utah 52/70’ celery from REINSAAT offers you an excellent way to enhance the flavour of your dishes. With its deep dark-green foliage and medium-height, vigorous plants, this celery is not only a real eye-catcher in your garden, but also extremely vigorous and high-yielding. Around 25–30 weeks after sowing, you can harvest the smooth, green stalks, which impress with their excellent flavour. Celery stalks are incredibly versatile. You can enjoy them raw in salads, where they provide a crunchy texture whilst adding a fresh flavour. It also works well in smoothies, as it is rich in vitamins and minerals. For cooked dishes, celery is excellent in stews, soups or as a side dish with meat dishes. Simply cut the stalks into pieces and fry or steam them together with other vegetables. An important tip for preparation: to best preserve the freshness and flavour, you should use the celery stalks quickly after harvesting or store them in a cool place. There are also a few handy tricks when preparing them, such as blanching the stalks before freezing to retain their colour and flavour. As this variety is GMO-free, you can be sure you’re bringing a natural product into your garden. It’s easy to grow and suitable even for amateur gardeners. With the right spot, plenty of sun and regular watering, you’ll soon be enjoying the many benefits of this celery variety. In summary, with REINSAAT’s ‘Tall Utah 52/70’ celery, you’re bringing not only flavour but also a healthy element into your kitchen. Whether eaten raw, cooked or as a flavourful ingredient in your favourite dishes – this celery is an asset to any household.