The pasty Mediterranean seasoning broth from ERNTESEGEN brings the aroma of Mediterranean cuisine directly into your kitchen. With a careful selection of herbs such as basil, rosemary, thyme, oregano, and savory, this broth gives your dishes an unmistakable, savory note. Whether you are preparing a delicious soup, a refined sauce, or a hearty vegetable, pasta, or meat dish – the seasoning broth sets flavor accents and ensures a harmonious interplay of aromas. The application is very simple: for a flavorful soup, one tablespoon of the broth mixed with 500 ml of water is sufficient. You will be surprised how quickly the Mediterranean taste unfolds. Also when cooking rice or quinoa, you can use the broth instead of water to give the dish an extra kick. For sauces, you can add the broth directly to the pan to create a deep, aromatic base. The ingredient list speaks for itself: with 34% vegetables, including carrots, onions, and dried tomatoes, the broth offers not only flavor but also valuable nutrients. It is vegan, GMO-free, and palm oil free, making it a conscious choice for anyone who pays attention to their diet. Use the Mediterranean seasoning broth also as a marinade for meat dishes. Simply mix some broth with olive oil and your favorite spices and marinate the meat in it. This results in a particularly tender and aromatic preparation. The practical 400 g in a single-use container makes handling uncomplicated and allows you to integrate the broth quickly and without much effort into your cooking routine. Rely on quality and taste with the ERNTESEGEN Mediterranean seasoning broth and create delicious dishes in no time that will impress both your family and friends.