Chervil seeds ‘Magnus’ from REINSAAT are the ideal choice for anyone wishing to bring a fresh flavour to their cooking. This annual herb grows to a height of around 30 cm and is particularly popular for use in soups, sauces and salads. Chervil’s delicate, slightly aniseed-like flavour adds a special touch to your dishes that will delight your guests.
Sowing is straightforward. You can start growing them as early as mid-March in spring. Summer sowing is also possible from June onwards, allowing you to grow the plants through the winter. This means you can harvest fresh chervil leaves almost all year round. The harvest season runs from April to October, so you’ll always have fresh herbs to hand.
Chervil is not only easy to care for but also extremely versatile. Use the fresh leaves to enhance your soups and sauces, or sprinkle them over fresh salads for an aromatic kick. Chervil is also an excellent ingredient in herb butter or quark. Another advantage is that by cutting the plant back repeatedly, you can harvest it time and again without damaging it.
The seeds from REINSAAT are, of course, GMO-free, making them a healthy choice for your garden. A sunny to semi-shaded spot with well-drained soil is ideal. Make sure to water the plants regularly to ensure a bountiful harvest.
With REINSAAT’s Magnus chervil seeds, you’re not only bringing a delicious herb into your garden, but also a simple way to enhance the flavour of your dishes. Let your creativity run wild and experiment with different recipes to discover the many uses of this wonderful plant.