MELITTA Auslese Classic Ground offers you a truly special coffee experience. With a perfectly balanced aroma and a strength rating of 4, this coffee reveals its full flavour, making it ideal for both your morning coffee and a relaxing afternoon break. The carefully selected coffee beans are gently roasted, allowing the subtle flavour nuances to come into their own.
Preparation couldn’t be simpler. Whether in a classic filter coffee machine, a manual filter or a French press – MELITTA Auslese ensures a full-bodied aroma no matter which method you choose. For the perfect taste experience, use fresh, filtered water and ensure the brewing temperature is between 92 and 96 degrees Celsius. This makes the coffee particularly aromatic and preserves its subtle flavour nuances.
Another tip: try brewing the coffee with different grind sizes. Some prefer a finer grind for a stronger flavour, whilst others choose a coarser grind for a milder cup. You can also experiment with the brewing time to find your personal favourite.
MELITTA Auslese is not only great on its own, but also ideal for creative coffee variations. Transform your coffee into a delicious latte macchiato by combining it with frothed milk, or enjoy it with a dash of syrup for a touch of sweetness. This coffee is also ideal for making iced coffee – simply leave it to cool, serve with ice cubes and flavour to your liking.
This coffee isn’t just a treat for the taste buds; it’s also caffeinated, providing the energy boost you need to make your day productive. The handy 500g pack ensures you’re always well-stocked. Ideal for coffee lovers who value quality and flavour. Discover the variety of brewing methods and find your perfect MELITTA Auslese moment.